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			by Stephen Daniells 
			
			16 August 2011 
			
			from
			
			NutraIngredients-USA Website 
			
			  
			
			Users of antioxidant vitamin supplements 
			may be at reduced risk of cancer mortality, as well as premature 
			death in general, suggests data from the European Prospective 
			Investigation into Cancer and Nutrition (EPIC.) 
  
			
			  
			
			  
			
			Antioxidant vitamin supplement use at 
			the start of the study was associated with a 48 percent reduction in 
			the risk of cancer mortality over 11 years of study, according to 
			findings 
			
			
			published in the European Journal of 
			Nutrition.  
			
			 
			In addition, the risk of all-cause mortality was reduced by 42 
			percent in people who were supplement users at the start of the 
			study, report scientists from the German Cancer Research Centre and 
			the University of Zurich.  
  
			
			  
			
			  
			
			‘Sick-user effect’?
			 
			
			 
			General multivitamin/mineral supplementation, however, was not 
			associated with any impact on mortality risks.  
			
			 
			And on the flip side, the EPIC researchers note that people who 
			started taking supplements after the start of the study were at a 
			higher risk of cancer mortality and so-called all-cause mortality, 
			said the researchers.  
			
				
				“The significantly increased risks 
				of cancer and all-cause mortality among baseline non-users who 
				started taking supplements during follow-up may suggest a 
				‘sick-user effect’, which researchers should be cautious of in 
				future observational studies,” they wrote.  
			 
			
			  
			
			  
			
			Methodological 
			challenges  
			
			 
			Commenting independently on the research, Professor Jeff Blumberg, 
			director of the Antioxidants Research Laboratory at the Jean Mayer 
			USDA Human Nutrition Research Center on Aging at Tufts University, 
			said he agreed that based on a, 
			
				
				“small number of users of 
				antioxidant vitamin supplements and lack of detailed information 
				on dose, contents, and durations of use,” there appears to be a 
				statistically modest reduction in cancer and all-cause 
				mortality.  
				
				 
				“Some other studies are consistent with this finding and others 
				are not. Why? Because the methodological challenge of conducting 
				observational studies on the effect of dietary supplements is 
				great and fraught with serious confounding variables (including 
				the difficulty of accurately assessing the product[s] and their 
				use),” he observed.  
			 
			
			  
			
			  
			
			Controversial
			 
			
			 
			An attempt to bring together the science was made in 2007, with the 
			publication of a meta-analysis by Goran Bjelakovic et al. and 
			from the Copenhagen Trial Unit at the Copenhagen University Hospital 
			in Denmark in the Journal of the American Medical Association (Vol. 
			297, pp. 842-857).  
			
			 
			The meta-analysis concluded that vitamins A and E, and beta-carotene 
			may increase mortality risk by up to 16 per cent.  
			
			 
			On the other hand, vitamin C did not have an effect on mortality and 
			the antioxidant mineral selenium was associated with a nine per cent 
			decrease in all-cause mortality.  
			 
			Following publication of the Bjelakovic paper, numerous scientists 
			and dietary supplement trade associations questioned the 
			methodology, particularly the exclusion of over 400 clinical trials 
			from the data set because no deaths were reported.  
  
			
			  
			
			  
			
			Revisiting old data
			 
			
			 
			Recently, a team of internationally renowned antioxidant scientists, 
			including Prof Blumberg, re-analyzed the data used by Bjelakovic et 
			al., and arrived at a different set of conclusions.  
			
			 
			This re-analysis, published in 
			
			Nutrients, found that 36 percent of 
			the trials showed a positive outcome or that the antioxidant 
			supplements were beneficial, 60 percent had a null outcome, while 
			only four percent found negative outcome.  
  
			
			  
			
			  
			
			New data
			 
			
			 
			The EPIC scientists based their findings on analysis of intakes of 
			23,943 people, all free of cancer and heart disease at the start of 
			the study.  
			
			 
			After 11 years of data collection, the researchers had documented 
			1,101 deaths, of which 513 were from cancer and 264 from 
			cardiovascular conditions.  
  
			
			Data analysis showed that users of 
			antioxidant vitamin supplements at the start of the study had a 
			significantly reduced risk of both cancer mortality and all-cause 
			mortality, while people who started taking supplements after the 
			study had started had significantly increased risks.  
			
				
				“Based on limited numbers of users 
				and cases, this study suggests that supplementation of 
				antioxidant vitamins might possibly reduce cancer and all-cause 
				mortality,” they concluded.  
			 
			
			  
			
			  
			
			Compliance
			 
			
			 
			Prof Blumberg added that an issue he has always found interesting is 
			the definition of ‘regular use’ of a dietary supplement.  
			
				
				“In this study, which is not unlike 
				others, using a supplement as little as 25 percent of the 
				typical indication counts as regular use. In other words, for 5 
				doses or one week of use per month when the label states ‘take 
				daily’,” he said.  
				
				 
				“If this was a study of a drug and adherence was this poor, a 
				null outcome would be dismissed as meaningless due to 
				non-compliance.”  
				“Vitamin/mineral 
				supplementation and cancer, cardiovascular, and all-cause 
				mortality in a German prospective cohort 
				(EPIC-Heidelberg)” 
				Authors: K. Li, R. Kaaks, J. Linseisen, S. Rohrmann 
			 
			
			  
			
			
			  
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