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			by Sayer Ji 
			
			May 5, 2014 
			from 
			GreenMedInfo Website 
			 
  
			
			  
			
			  
			
			  
			
			  
			
			  
			
			  
			
			  
			
			
			Most of us know honey as a 
			sweet treat,  
			
			
			but few are aware of 
			 
			
			
			its powerful cancer killing 
			properties. 
			  
			  
			  
			
			Honey is a superlative healing food.  
			
			  
			
			We 
			know it has many health benefits, as confirmed by 
			the biomedical literature itself. But did you know it could be of 
			profound benefit in diseases as life threatening and seemingly 
			incurable as cancer? 
			  
			
			Indeed, a 
			recent study published the journal Molecules (Effects 
			of Honey and Its Mechanisms of Action on the Development and 
			Progression of Cancer) looked 
			at the role of honey in positively impacting the development and 
			progression of tumors or cancers.  
			
			  
			
			The review identified the presence 
			of flavonoids and phenolic acids in honey as the primary
			anti-cancer compounds involved in its beneficial properties. 
			  
			
			According to the study, flavonoids are 
			biologically active natural compounds with a 15-carbon (C6-C3-C6) 
			structure, comprising two benzene rings joined by a heterocyclic 
			pyrane ring, with honey containing the following: 
			
				
			 
			
			Interestingly, many of these flavonoids are 
			classified as phytoestrogens, 
			which are phytochemicals structurally similar to mammalian estrogens 
			and therefore can bind to estrogen receptors.   
			  
			
			While many of these honey-derived 
			flavonoids have been demonstrated to have both inhibitory and 
			stimulatory effects, the vast majority of the cell (in vitro) and 
			animal (in vivo) studies have demonstrated the anti-breast and 
			estrogen sensitive cancer properties of these compounds, indicating 
			that flavonoid rich honeys are likely to positively influence 
			estrogenic activity in estrogen-receptor positive cancers. 
			  
			
			Furthermore, some honeys - such as Tualang honey 
			- exhibit the property of selective 
			cytotoxicity, meaning they target cancer cells by 
			inducing programmed 
			cell death while leaving non-cancerous cells unharmed. 
			 
			
			  
			
			This is extremely different than the mechanism of action behind conventional 
			
			chemotherapy agents and radiotherapy which 
			indiscriminately target both healthy and cancerous tissue, often 
			conferring increased survival advantage to the most tumorigenic 
			cells themselves: cancer 
			stem cells. 
			
			  
			
			Unlike chemotherapy and radiotherapy, 
			natural compounds commonly exhibit this ‘do no harm’ property when 
			it comes to healthy tissue, while at the same time being 
			exceptionally effective at 
			
			targeting the harmful cells. 
			
			  
			
			  
			
			  
			
			  
			
			Honey 
			Better than Chemotherapy?
			
			  
			
			Another recent study compared the effect 
			of Tualang honey with that of the pharmaceutical
			
			tamoxifen (an estrogen receptor antagonist) in two 
			breast cancer cell lines (MCF-7 and MDA-MB-231).  
			
			  
			
			The study found 
			that the anti-cancer effect of tualang honey on
			breast cancer cells was comparable to that of tamoxifen, a 
			multi-billion dollar blockbuster drug.  
			
			  
			
			This is all the more 
			remarkable, considering that Tamoxifen is classified by the World 
			Health Organization and the 
			
			American Cancer Society to be a human carcinogen, and 
			is technically a xenobiotic chemical - inherently toxic and 
			biologically alien to human physiology. 
			
			  
			
			  
			
			  
			
			  
			
			Honey 
			Kills Cancer in Animals
			
			  
			
			According to the study, animal research 
			has established honey’s significant anti-cancer properties, 
			specifically in regard to inhibiting metastasis (invasiveness): 
			
				
				"Several studies have also confirmed 
				the antimetastic, antiproliferative and anticancer effects of 
				honey on breast tumor or cancer in rodents. 
				
				  
				
				In a murine (mammary 
				carcinoma) tumor model, the anti-metastatic effect of honey when 
				applied before tumor-cell inoculation has been reported. 
				The antimetastatic effect of honey may be due to its flavonoids 
				such chrysin which have been shown to inhibit the metastatic 
				potential of human breast cancer cells.  
				
				  
				
				Similarly, a study 
				investigated the antitumor effect of two honey samples 
				containing different phenolic contents against Ehrlich ascites 
				and solid carcinoma. Both honeys were found to markedly inhibit 
				the growth of Ehrlich ascites carcinoma, but the honey 
				containing higher phenolic content exerted a greater antitumor 
				effect.  
				
				  
				
				Research carried out by Tomasin and Gomes-Marcondes 
				investigated the effects of combined Aloe vera and honey on 
				tumor growth and cell proliferation against Walker 256 carcinoma 
				implant in Wistar rats.  
				
				  
				
				Both agents were found to suppress tumor 
				growth and inhibit cell proliferation." 
			 
			
			 
			
			 
			
			 
			
			Honey 
			Kills A Wide Range of Cancers
			
			  
			
			The review focused on the potential of 
			honey to affect a variety of cancers, including: 
			
			  
			
				
					- 
					
					Liver Cancer: 
					
					 
					Gelam honey has been found to kill 
				liver cancer cells, exhibiting selective 
				cytotoxicity, anti-angiogenic, cytotoxic, and anti-proliferative 
				properties, in both cell and animal research.      
					- 
					
					Colorectal Cancer:  
					gelam 
				and nenas monofloral honeys exhibit anti-cancer properties in 
				colorectal cell lines.      
					- 
					
					Prostate Cancer:  
					Greek 
				honeys (thyme, pine and fir honey) have been found to exhibit anti-proliferative 
				properties.      
					- 
					
					Other Forms of Cancer:  
					There 
				has been a battery of studies on the anti-cancer properties of 
				honey, focusing on the following types: 
					 
						
							- 
							
							bladder   
							- 
							
							endometrial   
							- 
							
							renal cell carcinoma 
							  
							- 
							
							skin cancer cells 
							  
							- 
							
							cervical   
							- 
							
							non-small cell lung cancer
							  
							- 
							
							mouth cancer 
							  
							- 
							
							bone 
				cancer (osteosarcoma)  
						 
					 
					 
				 
			 
			
			 
			
			  
			
			 
			
			What are 
			the Mechanisms of Honey’s Anti-Cancer Properties?
			
			  
			
			There are a wide range of observed 
			mechanisms of honey’s cancer-killing properties, which include: 
			
				
					- 
					
					
					Cell Cycle Arrest 
					the normal process of cancer cell replication is halted.    
					- 
					
					
					Activation of the Mitochondrial Pathway 
					compounds or agents such as honey rich in flavonoids that are 
				capable of activating mitochondrial pathway and release of 
				proteins such as cytochrome C are considered potential cytotoxic (cell 
				killing) agents.    
					- 
					
					
					Induction of Mitochondrial Outer Membrane 
				Permeabilization 
					the induction 
				of mitochondrial outer membrane permeabilization (MOMP) leads to 
				leakage of intermembrane space proteins into the cytosol and 
				consequently causing cell death.    
					- 
					
					
					Induction of Programmed Cell Death (Apoptosis) 
					
					the 
				activation of a "cell death" program designed to protect against 
				cancer.    
					- 
					
					
					Modulation of Oxidative Stress 
					
					it 
				is believed that honey’s antioxidant properties may nip one of 
				the fundamental processes in cancer’s progression - oxidative 
				stress - in the bud.    
					- 
					
					
					Amelioration of Inflammation 
					
					inflammation 
				is at the root of many cancers, and since honey is able to 
				suppress it, it is can significant impact carcinogenesis.    
					- 
					
					
					Modulation of Insulin Signaling 
					
					because 
				cancer is associated with increased insulin resistance and honey 
				is capable of reducing insulin resistance, it is believed to 
				mitigate a major driving factor in carcinogenesis.    
					- 
					
					
					Inhibition of Angiogenesis 
					
					honey 
				has been found to inhibit the fundamental process of cancer 
				expansion (the production of a new blood supply) by inhibiting 
				angiogenesis.  
				 
			 
			  
			
			The study reviewed all possible avenues 
			through which honey suppressed cancer, with 20 depicted in the image 
			below: 
			
			  
			
			  
			
			
			  
			
			  
			
			  
			
			The study concluded with following 
			summarization: 
			
				
				"Honey is a natural product that 
				shows potential effects to
				inhibit or suppress the development and progression of tumor and 
				cancer. 
				
				  
				
				Its antiproliferative, antitumor, antimetastic and 
				anticancer effects are mediated via diverse mechanisms, 
				including cell cycle arrest, activation of mitochondrial 
				pathway, induction of mitochondrial outer membrane 
				permeabilization, induction of apoptosis, modulation of 
				oxidative stress, amelioration of inflammation, modulation of 
				insulin signaling, and inhibition of angiogenesis in cancer 
				cells.  
				
				  
				
				Honey is highly and selectively cytotoxic against tumor 
				or cancer cells while it is non-cytotoxic to normal cells. It 
				can inhibit cancerogenesis by modulating or interfering with the 
				molecular processes or events of initiation, promotion, and 
				progression stages.  
				
				  
				
				It, therefore, can be considered a potential 
				and promising anticancer agent which warrants further 
				research - both in experimental and clinical studies." 
			 
			
			  
			
			
			  
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