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			by Mark DeNicola 
 
 
 
 
			 
 
 
			 
 
			Despite the information being relatively 
			widespread and well-known at this point, GMO use continues to rise 
			worldwide and the impact it’s having on our health is becoming more 
			and more prominent. 
 
			The topic of conversation this time around is 
			the 
			destruction of certain crop varieties, as we turn our focus to the 
			mass production of particular GMO crops rather than the stability in 
			production of all crops possible. 
 
			Check it out: 
 
 
			 
 
 
 
 
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